Slowly cook Herefordshire Rhubarb and then marinade it with the award winning Chase Vodka in a beautiful copper pot still.It is then distilled a fourth time to infuse all the flavour together. More rhubarb is then macerated and filtered to leave a delicate pink colour.A natural scent of rhubarb and custard with the subtle sweetness of rhubarb on the palate.Tasting NotesColour: Pale salmon pink.Nose: Clean and spirit with fresh stewed rhubarb.Palate: Fresh rhubarb retaining a hint of rhubarb tartness and peppery spirit.Finish: Lingering bitter-sweet rhubarb reminiscent of old fashioned rhubarb and custard.